Hot Buffet – Pick 3 Hot, 2 Salads, 2 Sides. &1 Dessert (vegan available) £45

(includes, Linen, Cutlery, Crockery, Glassware)

Add 1 more desert £3 see dessert menu.

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HOT:

Meat

Jerk Chicken with Jerk Gravy

Braised Beef Brisket in Gravy

Pulled Pork in BBQ Sauce

Roasted Chicken Breast

Vegetarian

Butternut Squash and Chickpea Tagine

Vegetarian Moussaka with Aubergines & Porcini

Vegetarian lasagne

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Sides

Rice and peas

Buttered Garlic and Rosemary New Potatoes

Sun dried Tomato Pasta Salad

Fusilli Salad with Basil Pesto

Asian Noodle Salad

Roasted Mediterranean Vegetable Cous Cous

Antipasti selection (£4 supplement)

Prawn Cocktail Lettuce Cups

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Salads

Lebanese Tabbouleh

Caesar Salad and toasted croutons

Traditional Greek Salad

Potato Salad

Home-made Coleslaw

 

 

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Wedding Evening Buffet choose 5 from £20.

Choose 6 from £23

Choose 7 from £25

 

Selection of Quiches (v)

Sausage rolls (choose from Ploughman’s, Chorizo & Caramelised Onion, Traditional or Sage

& Onion)

Salt Beef Sliders with Pickle and American mustard

Lamb koftas, Tzatziki

Asian Chicken Wings

Roasted smashed new potatoes, Chipotle Mayo (v)

Asian Noodle Salad (v)

King Prawn Skewers with Sweet Chilli

Nachos with Guacamole & Salsa(v)

Selection of Olives (v)

Lebanese Tabbouleh

Caesar Salad and toasted croutons

Traditional Greek Salad

Potato Salad

Home-made Coleslaw

 

 

 

 

Evening Cold Buffet - £12.50

 

Choose Sandwiches, Quiches and Sausage Rolls then add extra.

 

Selection of Cold Sandwiches (v) Choose 3

 

Coronation Chicken

Prawn and Mary rose.

Egg Mayo

Ham and mustard

Cheese and Pickle

 

Selection of Quiches (v) choose 2.

Cheese and Onion

Quiche Lorraine

Mediterranean veg.

 

Sausage rolls – Brown sauce

(choose1 from

Ploughman’s Sausage Roll

Chorizo & Caramelised Onion

Traditional

Sage & Onion

 

Add 2 = from £15

Add 3 = from £18

Add 4= from £20

Add 5 = from £23

 

Asian Noodle Salad (v)

Prawn Cocktail

King Prawn Skewers with Sweet Chilli dip

Assorted Salads (v), choose 2 garden salad, Greek salad, Caesar salad, creamy roasted new potato and spring onion salad or pickled rainbow Coleslaw v)

Crudites with Dips (v), hummus, sour cream, and chive

Olive platter (v)

Selection of Cold Meats, salami, chorizo, honey roast ham